Menu
Dinner
TAPAS
COLD
WHOLE AVOCADO VINAIGRETTE | 6
sherry vinaigrette, maldon salt
[add sliced cucumber or carrots + $1.50 ]
GUACAMOLE | 14
cilantro, lime, onion, tomatoes, jalapeño
[add sliced cucumber or carrots + $1.50 ]
[add sliced cucumber or carrots + $1.50 ]
GINGER GUACAMOLE | 15
ginger, cilantro, lime, onion, tomatoes, jalapeño
[add sliced cucumber or carrots + $1.50 ]
SHISHITO PEPPERS | 14
sea salt, lemon, ag dipping sauce
TUNA POKÊ | 15
seaweed salad, avocado, red onion, ginger, carrot salad, sesame seeds, cilantro, sushi rice, spicy mayo
LOCAL ARUGULA SALAD | 14
marinated baby heirloom tomatoes, artichokes, shaved red onions, parmesan, lemon vinaigrette
BEETS & WARM GOAT CHEESE | 15
arugula, caramelized apples, caramelized pecans, melted spanish goat cheese crostini, sherry vinaigrette
HOT
HAWAIIAN STYLE BRUSSELS SPROUTS | 14
confit pineapple, ham, pickled red onion, sesame-chili vinaigrette
CURRIED CAULIFLOWER | 14
coconut milk, chickpeas, thai basil, pine nuts
BLACKENED SHRIMP BRUSSELS SPROUTS CAESAR SALAD | 15
sautéed shaved brussels sprouts, garlic panko, shaved parmesan, pickled red onion
BEEF SHORT RIB CANNELLONI | 14
broiled with parmesan, mozzarella, creamy tomato sauce
OCTOPUS | 18
chorizo, fingerling potatoes, marcona almonds, smoked paprika aioli
ROCK SHRIMP BANG BANG | 16 *Spicy
coconut, scallion, avocado, sesame
ENTREES
*choice of one side
SWEET POTATO & COCONUT CRUSTED MAHI* | 31
spicy mayo
CITRUS GLAZED SALMON* | 32
GRILLED HANGER STEAK* | 32
chimichurri sauce
GRILLED LAMB BURGER* | 19
feta-tzatziki, harissa aioli, lettuce, tomato, onion, brioche bun
GRILLED FISH TACOS* (3) | 25
tropical fruit salsa, lime ginger sauce, cabbage slaw, guacamole
GRILLED CHICKEN BREAST* | 21
marinated in herbs and garlic and pounded
SUMMER VEGETABLE RISOTTO | 23
peas, grilled corn, green beans, baby heirloom tomatoes, beech mushrooms
SIDES
BRUSSELS SPROUTS CAESAR SALAD | 9
FRIES | 9
TRUFFLE FRIES | 11
CURRIED CAULIFLOWER & CHICKPEAS | 9
GARLIC GREEN BEANS | 7
MASHED POTATOES | 9
ARUGULA SALAD | 8
Lunch
TAPAS
COLD
WHOLE AVOCADO VINAIGRETTE | 4
sherry vinaigrette, maldon salt
[add sliced cucumber or carrots + $1.50 ]
GUACAMOLE | 12
cilantro, lime, onion, tomatoes, jalapeño
[add sliced cucumber or carrots + $1.50 ]
[add sliced cucumber or carrots + $1.50 ]
GINGER GUACAMOLE | 13
ginger, cilantro, lime, onion, tomatoes, jalapeño
[add sliced cucumber or carrots + $1.50 ]
SHISHITO PEPPERS | 12
sea salt, lemon, ag dipping sauce
TUNA POKÊ | 13
seaweed salad, avocado, red onion, ginger, carrot salad, sesame seeds, cilantro, sushi rice, spicy mayo
LOCAL ARUGULA SALAD | 12
marinated baby heirloom tomatoes, artichokes, shaved red onions, parmesan, lemon vinaigrette
HOT
HAWAIIAN STYLE BRUSSELS SPROUTS | 12
confit pineapple, ham, pickled red onion, sesame-chili vinaigrette
CURRIED CAULIFLOWER | 12
coconut milk, chickpeas, thai basil, pine nuts
BLACKENED SHRIMP BRUSSELS SPROUTS CAESAR SALAD | 13
sautéed shaved brussels sprouts, garlic panko, shaved parmesan, pickled red onion
BEEF SHORT RIB CANNELLONI | 12
broiled with parmesan, mozzarella, creamy tomato sauce
OCTOPUS | 16
chorizo, fingerling potatoes, marcona almonds, smoked paprika aioli
ROCK SHRIMP BANG BANG | 16*Spicy
coconut, scallion, avocado, sesame
SALADS
BEETS & WARM GOAT CHEESE GRILLED CHICKEN SALAD | 19
arugula, caramelized apples, caramelized pecans, melted spanish goat cheese crostini, sherry vinaigrette
CHICKEN PAILLARD | 18
grilled marinated organic breast, local arugula, baby heirloom tomatoes, artichokes, red onion, parmesan
GRILLED SALMON & QUINOA SALAD | 19
chickpea, quinoa, avocado, cucumber, tomato, feta, curry dressing
HANDHELDS
*choice of one side
GRILLED LAMB BURGER* | 16
feta-tzatziki, harissa aioli, lettuce, tomato, onion, brioche bun
GRILLED CHICKEN AVOCADO BLT | 16
avocado, romaine, bacon, tomato, key lime aioli
BLACKENED GULF SHRIMP WRAP | 14.50
bibb lettuce, tomato, avocado, remoulade
GRILLED FISH TACOS* (2) | 17
tropical fruit salsa, lime ginger sauce, cabbage slaw, guacamole
ENTREES
SWEET POTATO & COCONUT CRUSTED MAHI | 26
spicy mayo, choice of one side
GRILLED HANGER STEAK | 28
chimichurri sauce, choice of one side
SUMMER VEGETABLE RISOTTO | 23
peas, grilled corn, green beans, baby heirloom tomatoes, beech mushrooms
SIDES
BRUSSELS SPROUTS CAESAR SALAD | 9
CURRIED CAULIFLOWER & CHICKPEAS | 9
FRIES | 9
GARLIC GREEN BEANS | 7
TRUFFLE FRIES | 11
ARUGULA SALAD | 8
Brunch
EGGS
choice of side [egg white + $2.50]
BACON, CHEDDAR & TOMATO OMELET | 12.50
choice of side [egg white + $2.50]
choice of side [egg white + $2.50]
TOMATO, GOAT CHEESE & ARTICHOKE OMELET | 14.50
choice of side [egg white + $2.50]
SMOKED SALMON TRUFFLE BENEDICT | 17
grilled sourdough bread, guacamole, smoked salmon, sautéed spinach, truffle hollandaise sauce, choice of side
CRAB TOAST | 19
toasted local bread, guacamole, sunny side up eggs, crab salad, hollandaise sauce
CROISSANT SANDWICH | 14
2 fried eggs, bacon, cheddar cheese, tomato, avocado, griddled croissant, choice of side
STEAK & EGGS | 19
sweet potato, brussels sprouts & bacon hash, 2sunny side up eggs, grilled hanger steak with chimichurri toasted sourdough, hollandaise
AVOCADO TOAST | 12
toasted local bread, guacamole, sliced avocado, pickled red onions, arugula, 2 poached eggs
SALADS
BEETS & WARM GOAT CHEESE GRILLEDCHICKEN SALAD | 19
arugula, caramelized apples, caramelized pecans, melted spanish goat cheese crostini, sherry vinaigrette
CHICKEN PAILLARD | 18
grilled marinated organic breast, local arugula, baby heirloom tomatoes, artichokes, red onion, parmesan
GRILLED SALMON & QUINOA SALAD | 19
chickpea, quinoa, avocado, cucumber, tomato, feta, curry dressing
HANDHELDS
*choice of one side
GRILLED LAMB BURGER* | 17
feta-tzatziki, harissa aioli, lettuce, tomato, onion, brioche bun
GRILLED CHICKEN AVOCADO BLT | 16
avocado, romaine, bacon, tomato, key lime aioli
BLACKENED GULF SHRIMP WRAP | 14.50
bibb lettuce, tomato, avocado, remoulade
GRILLED FISH TACOS* (2) | 17
tropical fruit salsa, lime ginger sauce, cabbage slaw, guacamole
TAPAS
COLD
WHOLE AVOCADO VINAIGRETTE | 4
sherry vinaigrette, maldon salt
[add sliced cucumber or carrots + $1.50 ]
GUACAMOLE | 12
cilantro, lime, onion, tomatoes, jalapeño
[add sliced cucumber or carrots + $1.50 ]
[add sliced cucumber or carrots + $1.50 ]
GINGER GUACAMOLE | 13
ginger, cilantro, lime, onion, tomatoes, jalapeño
[add sliced cucumber or carrots + $1.50 ]
SHISHITO PEPPERS | 12
sea salt, lemon, ag dipping sauce
TUNA POKÊ | 13
seaweed salad, avocado, red onion, ginger, carrot salad, sesame seeds, cilantro, sushi rice, spicy mayo
LOCAL ARUGULA SALAD | 12
marinated baby heirloom tomatoes, artichokes, shaved red onions, parmesan, lemon vinaigrette
HOT
HAWAIIAN STYLE BRUSSELS SPROUTS | 12
confit pineapple, ham, pickled red onion, sesame-chili vinaigrette
CURRIED CAULIFLOWER | 12
coconut milk, chickpeas, thai basil, pine nuts
BLACKENED SHRIMP BRUSSELS SPROUTS CAESAR SALAD | 13
sautéed shaved brussels sprouts, garlic panko, shaved parmesan, pickled red onion
BEEF SHORT RIB CANNELLONI | 12
broiled with parmesan, mozzarella, creamy tomato sauce
OCTOPUS | 16
chorizo, fingerling potatoes, marcona almonds, smoked paprika aioli
ROCK SHRIMP BANG BANG | 16*Spicy
coconut, scallion, avocado, sesame
ENTREES
SWEET POTATO & COCONUT CRUSTED MAHI | 26
spicy mayo, choice of one side
GRILLED HANGER STEAK | 28
chimichurri sauce, choice of one side
SUMMER VEGETABLE RISOTTO | 23
peas, grilled corn, green beans, baby heirloom tomatoes, beech mushrooms
SIDES
FRESH FRUIT
HOUSE SALAD
HOME FRIES
FRIES OR TRUFFLE FRIES + 2.50
Please download our menus below.